Drunken cookery

[robtattoo]

What's your favorite after-booze-up snack?
It's got to be home-made, tried & tested & unspeakably vile-sounding, when sober.

Me, I like a nice, tasty Goathland kebab. Toast 2 slices of bread, liberally butter, smear 1 slice with salad cream, lavishly coat the other with Marmite, add 1 tin of Pilchards/smoked mackerel & garnish with as much Tabasco sauce as you can handle. Slap the 2 slices together, consume then vomit. Lovely.:eek:

[FaDeH]

well you certainly turned my stomach

[Karizma]

My god, you really know how to live.
It was sounding quite tasty till you hit the fish bit, could I substitute home curried beans and scrambled eggs instead?

[robtattoo]

Hey, whatever you can find/open whilst inebriated is good, man!:D